O Barradas

At ‘O Barradas’ restaurant you can experience the true and genuine Portuguese cuisine with a contemporary twist. A place where all dishes are prepared from a selection of the finest local and national produce, like the fish, freshly caught off the Costa Vicentina or the succulent Mirandesa veal, all seasoned with fresh aromatic herbs. The wine cellar has an excellent selection of national wine and since 2010 its own wine production, thereby fulfilling the owner’s dream, Luís Pequeno, who is passionate about wine.  

O Barradas organises guided tours in the vineyard that surrounds the restaurant. Enjoy this tour and a relaxed wine tasting, surrounded by the grape vines. For more details, see the information above. Reservation essential.